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Ano: 2003 Banca: FCC Órgão: CVM Prova: FCC - 2003 - CVM - Inspetor |
Q2244810 Inglês

The hard cell

Thanks to politics, stem cell research in the United States is suffering. But not so in Sweden, which is poised to capture what could be the biggest new market to hit biotech in a decade.

By Stephan Herrera

February 13, 2003


New York, January 1, 2006:

Sweden announces that one of its biotechnology companies is the first in the world to enter clinical trials with a new drug that could cure Alzheimer's disease. Four years ago this type of research was all but stopped in the United States by political and ethical questions − which is ...61... Sweden now seems in the best position to capture a $25 billion market.


        Any day now, the U.S. Congress is expected to pass a sweeping new law that could dramatically inhibit researchers from working with stem cells taken from human embryos. Such cells, which can be used to grow a whole host of new cells and organs, could fundamentally change the way we treat heretofore intractable maladies like Alzheimer's disease, Parkinson's disease, cancer, stroke, liver failure, and heart disease. The only problem is that these cells by definition are derived from human embryos, many of which are cloned or come from unused fetuses collected at fertility clinics. The argument, from a certain segment of the American political spectrum, is that ...62... methods are morally wrong. They are ...63... a form of abortion or an activity that could eventually lead to human cloning.

             Those working in stem cell research say the short-term effect of the legislation will be to further chill all forms of scientific inquiry and commercialization efforts in the field. Entrepreneurs and investors are already eschewing such research − in large part because of the additional uncertainty and risk that politics introduce.

         Of the nearly 50 private stem cell companies in the United States, only a handful are still viable. Meanwhile, across the Atlantic, Sweden has avoided many of the political and ethical quagmires surrounding this type of research. It currently has 40 private stem cell companies, a number that's growing. Sweden's leading research universities have 32 percent of the world's stem cell inventory, close on the heels of the United States' 35 percent.

          Sweden, say analysts, is now in the best position to capture a worldwide market for drugs based on stem cell therapies that could grow to $25 billion in the next three to five years − nearly equal to the whole biotech industry at present. This estimate doesn't even address the market for stem cells capable of repairing damaged vital organs like the brain, heart, and kidneys. If the United States offers an object lesson of what can happen when scientific inquiry and investment capital fall victim to politics, Sweden and its leading stem cell startup, NeuroNova, offer the opposite example. How odd that the United States, which for generations has been the envy of the world for its progressive views of science and commercialization, should now have a biomedical climate chillier than a Swedish winter.

         One company feeling a lot of pain is StemCells, which at first glance seems to have it all: founding scientists include Stanford's Dr. Weissman and Fred Gage of the Salk Institute in La Jolla, California. An equally well-regarded expert in the treatment of Alzheimer's, Dr. Gage spent five years in Sweden as a researcher and now sits on a national committee on stem cell research there. The firm's chairman is Roger Perlmutter, Amgen's head of research.

       Yet over the past two years, none of management's efforts to help investors and even critics reconsider the stem cell field have worked. At press time, the stock was thinly traded and sitting in the neighborhood of 50 cents. With less than $15 million in cash, the company likely won't exist at this time next year. (CEO Martin McGlynn, who joined the firm in January 2001, would not talk to Red Herring, despite repeated efforts.)       

      Some observers on Wall Street are asking, If StemCells can't make it, who can? Geron, the only other publicly held stem cell firm to speak of, is in a fix, too. The company's stock price is also moribund, at $3.85 per share. Thanks to some capital infusions a few years ago, when money came easy, Geron still has $40 million on hand, but by the end of next year, that too will likely be gone. Once a media darling, Geron focuses on diagnostic tests and drugs derived from stem cells, a strategy that's not going well. For the nine months ended last September, revenue fell 68 percent to $955,000 and net loss widened 18 percent to $26.7 million. The company's financials were also hit hard after it terminated an agreement with Pharmacia and acquired research technology from Lynx Therapeutics, which Geron bought in a desperate attempt to be seen as something more than just a stem cell company.

     The situation is quite different, however, for Sweden's NeuroNova, which has 30 academic partners and a staff of 20. NeuroNova is working on ways to inject stem cells into the human brain to trigger a process called neurogenesis (the growth of new neural cells), which could combat diseases like Parkinson's, Alzheimer's, and even schizophrenia.

      If NeuroNova is the first to develop a drug capable of treating one of several central nervous system disorders − by far the most lucrative after heart disease products − it will have done so not because it raised more money or got more media buzz than the rest. It will have succeeded because the science is solid, and academe, government, and the investment community are supportive. Meanwhile, the United States will look on with envy and wonder how it, a country known for its entrepreneurial innovation, ever got so short-sighted.


(Adapted from http://www.redherring.com/investor/2003/02/biotech021303.html)

No texto, to further chill all forms of scientific inquiry significa
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Q2243152 Inglês
Sobre a prática de tradução, assinalar a alternativa CORRETA:
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Q2232339 Inglês
Choose the pair of words that have similar sounds but different meanings in various usage contexts. 
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Q2232328 Inglês
DIET COKE BREAK? Should you stop drinking Diet Coke? All you need to know about the aspartame scandal affecting more than just soda

(1º§)The ingredient aspartame, which gives the drink its sweet touch, is about to be designated as "possibly carcinogenic" by the World Health Organisation, insiders claimed this week. Aspartame is found in a variety of foods and fizzy drinks, including Diet Coke and in the EU, as for all food additives, the presence of aspartame must be indicated on the label either by its name or its E number (E951).

(2º§)Diet Coke has been made popular over the years by deals with celebs including Whitney Houston, Kate Moss, Taylor Swift and even Holly Willoughby. But the argument over whether sugar or sweeteners is better for your health has raged for years and is one of the most debated topics in nutritional science.

(3º§)WHAT'S THE DEAL? Aspartame is a sweetener that's been used for over 30 years in thousands of products to add sweetness to lower calorie and sugar-free products, including drinks, cereal bars and yoghurts.

(4º§)WHY THE FUSS? This week it emerged that the International Agency for Research on Cancer, an arm of the WHO, could declare aspartame a class 2B carcinogen. That means they deem it "possibly carcinogenic to humans". Other products that fall into this category include aloe vera extract, lead and Asian pickled vegetables. There is no denying it is complicated. Here, we take a look at aspartame, its potential dangers and whether or not you should be going cold-turkey on the popular drink. Gunter Kuhnle, professor of nutrition and food science at the University of Reading, tells The Sun: "Aspartame turns into methanol and phenylalanine in the intestinal tract. "Methanol is converted into formaldehyde by the human body, and formaldehyde is a known carcinogen. "This is at least one of the possible mechanisms."

(5º§)WHAT DOES THE SCIENCE SAY? Whether or not sweeteners are linked to cancer has long been studied. One of the most recent studies of 100,000 people in France - showed those who consumed larger quantities of artificial sweeteners, including aspartame, had a slightly higher cancer risk. But Dr Caitlin Hall, chief dietitian and head of clinical research at myota, tells The Sun: "There is some controversy surrounding these studies. "The French study could not prove definitively that aspartame caused the increased cancer risk. More research is needed."

(6º§)WHAT OF OTHER HEALTH RISKS? Only last month, the WHO issued guidelines advising people not to drink sweeteners if they want to lose weight. It said although short-term weight loss may occur, there could be "undesirable effects" in the long term, such as an increased risk of heart disease and type 2 diabetes. Dr Hall says the chemicals produced by sweeteners have been found to "disrupt the delicate balance of bacteria in our gut microbiome" which do "all sorts of amazing things, like strengthening our immune system and keeping our metabolism in check". Registered dietitian Aisling Pigott, a British Dietetic Association spokesperson, says if you're eating "diet" foods to help lose weight, "it's worth making sure these are not displacing fruit, veggies and fibre rich foods too". Other studies have suggested sweeteners could affect male and female fertility, by decreasing sperm motility and affecting the ovaries. Meanwhile people with a rare inherited disease, called phenylketonuria (PKU) cannot safely consume aspartame.

(7º§)SO, SHOULD YOU QUIT DIET COKE NOW? The general consensus is that there is no need to worry. Prof Jones says: "The question is not, 'Does aspartame cause cancer or not,' but 'Does it do so at the level we are exposed to it?' The answer, I think, is no. "Think of it a bit like driving a car; the hazard is that you might get in an accident and be hurt or die but the risk is low enough that most of us don't think it will be an issue." Prof Oliver Jones, professor of chemistry at RMIT University in Melbourne, Australia, adds: "The amounts of methanol released are lower than found in orange juice, so unlikely an issue."

(8º§)WHAT'S THE RISK? Health experts across the globe have ruled aspartame is safe to consume, if you stick to accepted daily limits. The average Brit could guzzle 15 cans of Diet Coke in a day before exceeding the 40 milligrams of aspartame per kilogram of body weight threshold. In 2013, the European Food Safety Authority, looked at how much formaldehyde is produced from consuming aspartame and had little concern "as the amount was too low", Prof Kuhnle says. "They do not comment on whether higher intakes will cause harm. It is possible that aspartame causes cancer when consumed in amounts much higher than normally consumed." The IARC will review the evidence to determine whether or not to classify aspartame as a hazard. Statistics expert, Prof Kevin McConway from the Open University says: "They assess whether it would ever be capable of presenting a risk, under any circumstances. "Even if the only harmful circumstances are really, really unlikely." Prof Kuhnle adds: "Many things are carcinogens, but in many cases, the exposure to them is too low for this to matter. "The sun can cause cancer, but we can manage the risk." Frances Hunt-Wood, from the International Sweeteners Association, adds: "Aspartame is one of the most thoroughly researched ingredients in history with over 90 food safety agencies across the globe declaring it is safe." Rick Mumford, the deputy chief scientific adviser to the UK's Food Standards Agency, says: "Our view is that the safety of this sweetener has been evaluated by various scientific committees and it is considered safe at current permitted use levels."


https://www.thesun.co.uk/health/22888001/shouldyou-stop-drinking-diet-coke-about-aspartame/
Consider the excerpts below.
I."The average Brit could guzzle 15 cans of Diet Coke in a day before exceeding the 40 milligrams of aspartame per kilogram of body weight threshold (produção)." (8º§)
II."The amounts of methanol released are lower than found in orange juice, so unlikely an issue (suspeita)." (7º§)
III."Dr Hall says the chemicals produced by sweeteners have been found to "disrupt the delicate balance of bacteria in our gut (intestinal) microbiome [...]." (6º§)
In which (of them) the underlined word(s) is(are) correctly translated?
Alternativas
Q2231439 Inglês
(§1º)Budelli Island is part of the La Maddalena Archipelago and is home to Spiaggia Rosa - a stretch of pink sand that's been protected by the Italian government since 1992.

(§2º)The pink shade is caused by the crushed shells of a micro-organism mixing with the sand when it dies. But when the beach started to lose its rose-tinted hue because of over-tourism, visitors were banned in a bit to protect the pink sand.

(§3º)The colour has since returned but a new wave of unauthorised daytrippers are threatening the pink shores. While it is strictly forbidden to step foot on the beach, holidaymakers are able to admire the pink sand from the safety of a boat. But according to one expert, some holidaymakers are flouting the ban.

(§4º)In an article in the Times, Fabrizio Fonnesu, director of the Maddalena archipelago national park said: "The beach is again in danger as people arrive by boat, clamber up the beach, then post photos, which allow us to fine them up to 500 euros (£430)."

(§5º)Tourists who've attempted to take Sardinia's pink sand away as a souvenir can up fined up to 3,500 euros (£3,007). And according to the Guardian, a couple were fined 1,000 euros (£860) in 2001 after they were caught filling a plastic bottle with sand.

(§6º)Brits who want to visit the island will need to book themself onto a private boat tour or a ferry service to glimpse this secluded spot from afar. Other beaches on the island have also brought in measures to minimise the impact of tourists. Only 1,600 people can visit Cala Sisine while Santa Maria Navarrese only permits 1,300 euros.

(§7º)Fewer still are able to visit Cala Mariolu, with only 550 people allowed in per day and each having to pay a 1 euro fee. Elsewhere, Pelosa Beach has banned towels and asked visitors to instead bring mats which gather less sand. Anyone visiting will have to pay 3.50 euros.

(§8º)Meanwhile, tourists wanting to visit the beaches of Cala Coticcio and Cala Brigantina in the archipelago of La Maddalena will have to pay 3 euros per person for access each day after new rules were brought in. The archipelago itself is a national park and only accessible with a guide, which will cost 25 euros for five hours.

(§9º)And anyone caught visiting the archipelago without a guide could face prosecution. Just 60 people will be permitted on each beach per day, as the local authorities look at ways to protect the sites from the impact of tourism.

(§10º)Slots must be booked in advance by contacting a local guide but it is hoped that an app will be launched soon. Here are several other pink beaches holidaymakers can visit across Europe - and one's in the UK. And a beach in the Canary Islands even has sand that looks like popcorn, due to the shape of the coral.

itssfnneed
w.thesun.co.uk/travel/22667535/pink-beach-italy-bundelli-tourists-fined/
 In the sentence "The colour has since returned but a new wave of unauthorised daytrippers are threatening the pink shores" (§3º), the word "threatening" can be translated as: 
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Respostas
61: C
62: A
63: C
64: D
65: C