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Q537971
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
No trecho “During the 2013-2014 winter,
more than 23 percent of honeybees in the
managed colonies included in the survey
had died. The winter before that was even
worse, when more than 30 percent of the
hives died", a palavra destacada se refere a:
Q537970
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
Na frase “It's a good thing, too, because
bee populations are dwindling", a palavra
destacada pode ser melhor substituída por:
Q537969
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
No trecho “If there were no bees, our food
supply would be less varied and less
available. While we might not go extinct,
we would certainly need to find edible
alternatives to many of the mainstay foods
we currently enjoy", com base no contexto,
as palavras destacadas expressam melhor
a ideia de
Q537968
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
Na frase “figure out ways to stave off
economic hardship and famine until new
cultivation methods could be developed", a
palavra pode ser melhor substituída,
considerando o contexto, por:
Q537967
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
No trecho “A bee is making the rounds,
buzzing around your head and scaring all
your friends. You're about to swipe at the
winged interloper with your shoe, but then
think better of
it", a palavra destacada se
refere à:
Q537966
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
De acordo com o texto, na frase “we would
certainly need to find edible alternatives to
many of the mainstay foods we currently
enjoy", a melhor tradução para a palavra
destacada, tendo em vista o contexto, é
Q537965
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
De acordo com o texto, caso as abelhas
deixassem de existir, a única alternativa
que NÃO poderíamos inferir é
Q537964
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
De acordo com as ideias do texto, a
atividade desempenhada pela abelha
que mais tem importância para as
plantações é
Q537963
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
De acordo com as ideias do texto é
CORRETO afirmar que
Q537962
Inglês
Texto associado
What if there were no bees?
It's a beautiful day for a picnic, but minutes after you spread a blanket on the grass and
unpack an impressive selection of sandwiches, fruit salad and a show-stopping cherry pie, you
discover an uninvited guest. A bee is making the rounds, buzzing around your head and scaring all
your friends. You're about to swipe at the winged interloper with your shoe, but then think better of
it.
It's a good thing, too, because bee populations are dwindling. Consider these United States
Department of Agriculture (USDA) survey results, based on 21.7 percent of the 2.6 million bee
colonies in the United States. During the 2013-2014 winter, more than 23 percent of honeybees in
the managed colonies included in the survey had died. The winter before that was even worse,
when more than 30 percent of the hives died [source: Jones].
And honeybees aren't the only bees at risk. There are more than 20,000 species of bees in
the Hymenoptera order that are crucial to life as we know it [source: Encyclopedia Britannica]. So
what would happen if there were no bees at all?
Bees rely on pollen and nectar from plants for food. The nectar is later transformed into
honey and the pollen is transferred from plant to plant as the bees travel, resulting in crosspollination.
In fact, bees pollinate as much as 70 percent of the planet's top 100 food crops,
including apples, avocadoes, cucumbers, nuts, squash and more [source: Greenpeace].
Many of the diverse flavors and nutritional components in our food are the direct result of
bees at work. And, without the crucial role bees play in agriculture, the world's food supplies would
likely suffer. That's because an estimated one-third of all the food we eat relies on bees to flourish.
Some of the foods we eat simply wouldn't exist without bees. Almonds, for instance, rely entirely
on bees for pollination. In California alone, the almond crop needs 1.4 million bee colonies for
successful pollination [source: USDA].
If there were no bees, our food supply would be less varied and less available. While we
might not go extinct, we would certainly need to find edible alternatives to many of the mainstay
foods we currently enjoy -- particularly those crops dependent on bees for pollination -- and figure
out ways to stave off economic hardship and famine until new cultivation methods could be
developed.
Source: adapted from http://science.howstuffworks.com/science-vs-myth/what-if/what-if-no-bees in June, 2015
Sobre o texto, pode-se afirmar que
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537941
Pedagogia
O Cristianismo é uma religião monoteísta
que coloca em primeiro plano a comunhão
com Deus, o Pai, por intermédio de seu filho
Jesus-Cristo, considerado pelos cristãos,
como o Salvador da humanidade.
Considerando este breve enunciado,
marque a alternativa INCORRETA quanto
às características do Cristianismo.
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537940
Pedagogia
As religiões de tradição Monoteísta são
aquelas que pregam a fé em um Só e Único
Deus. Marque a alternativa que contenha
apenas religiões monoteístas.
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537939
Pedagogia
De acordo com as tradições religiosas,
analise cada assertiva a seguir e marque a
alternativa INCORRETA.
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537938
Pedagogia
Tendo como referência o tratamento didático
dos conteúdos e os pressupostos para
avaliação no Ensino Religioso. Marque a
alternativa INCORRETA.
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537937
Pedagogia
Considerando o eixo organizador de
conteúdo curricular – Ethos, que estabelece
os conteúdos programáticos a serem
trabalhados nas aulas de Ensino Religioso,
analise cada assertiva a seguir e marque a
alternativa CORRETA.
I - Sociologia e tradição religiosa: “a função política das ideologias religiosas".
II - Limites: “a fundamentação dos limites éticos propostos pelas várias tradições religiosas".
III - Psicologia e Tradição Religiosa: “as determinações da tradição religiosa na construção mental do inconsciente pessoal e coletivo".
IV - Valores: “o conhecimento do conjunto de normas de cada tradição religiosa apresentado para seus fiéis, independentemente do contexto cultural".
V - Alteridade: “a orientação para o relacionamento com o outro, permeado por valores religiosos e pessoais, com o objetivo de impor sua vontade ao outro".
A alternativa CORRETA é:
I - Sociologia e tradição religiosa: “a função política das ideologias religiosas".
II - Limites: “a fundamentação dos limites éticos propostos pelas várias tradições religiosas".
III - Psicologia e Tradição Religiosa: “as determinações da tradição religiosa na construção mental do inconsciente pessoal e coletivo".
IV - Valores: “o conhecimento do conjunto de normas de cada tradição religiosa apresentado para seus fiéis, independentemente do contexto cultural".
V - Alteridade: “a orientação para o relacionamento com o outro, permeado por valores religiosos e pessoais, com o objetivo de impor sua vontade ao outro".
A alternativa CORRETA é:
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537936
Pedagogia
Fundamentado no eixo organizador de
conteúdos curricular – Ritos, que estabelece
os conteúdos programáticos a serem
trabalhados nas aulas de Ensino Religioso.
Marque a alternativa CORRETA.
I - Psicologia e Tradição Religiosa: “as determinações da tradição religiosa na construção mental do inconsciente pessoal e coletivo".
II - Rituais: “a descrição de práticas religiosas significantes, elaboradas pelos diferentes grupos religiosos".
III - Símbolos: “a identificação dos símbolos mais importantes de cada tradição religiosa, comparando seus significados".
IV - Espiritualidades: “o estudo dos métodos utilizados pelas diferentes tradições religiosas no relacionamento com o Transcendente, consigo mesmo, com os outros e o mundo".
V - Vida além da morte: “as possíveis respostas norteadoras do sentido da vida – a ressurreição, a reencarnação, a ancestralidade e o nada".
A alternativa CORRETA é:
I - Psicologia e Tradição Religiosa: “as determinações da tradição religiosa na construção mental do inconsciente pessoal e coletivo".
II - Rituais: “a descrição de práticas religiosas significantes, elaboradas pelos diferentes grupos religiosos".
III - Símbolos: “a identificação dos símbolos mais importantes de cada tradição religiosa, comparando seus significados".
IV - Espiritualidades: “o estudo dos métodos utilizados pelas diferentes tradições religiosas no relacionamento com o Transcendente, consigo mesmo, com os outros e o mundo".
V - Vida além da morte: “as possíveis respostas norteadoras do sentido da vida – a ressurreição, a reencarnação, a ancestralidade e o nada".
A alternativa CORRETA é:
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537935
Pedagogia
Tendo como referência o eixo organizador
de conteúdo curricular – Teologias, que
estabelece os conteúdos programáticos a
serem trabalhados nas aulas de Ensino
Religioso descritas a seguir. Marque a
alternativa CORRETA.
I - Vida além da morte: “as possíveis respostas norteadoras do sentido da vida – a ressurreição, a reencarnação, a ancestralidade e o nada".
II - Divindades: “a descrição das representações do Transcendente nas tradições religiosas".
III - Verdades de Fé: “o conjunto de mitos, crenças e doutrinas que orientam a vida do fiel em cada tradição religiosa".
A alternativa CORRETA é:
I - Vida além da morte: “as possíveis respostas norteadoras do sentido da vida – a ressurreição, a reencarnação, a ancestralidade e o nada".
II - Divindades: “a descrição das representações do Transcendente nas tradições religiosas".
III - Verdades de Fé: “o conjunto de mitos, crenças e doutrinas que orientam a vida do fiel em cada tradição religiosa".
A alternativa CORRETA é:
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537934
Pedagogia
Levando em consideração o eixo
organizador de conteúdo curricular –
Escrituras Sagradas e/ ou Tradições Orais,
que define os conteúdos programáticos a
serem trabalhados nas aulas de Ensino
Religioso, marque a alternativa CORRETA.
I - História das Narrativas Sagradas: “o conhecimento dos acontecimentos religiosos que originaram os mitos e segredos sagrados e a formação dos textos" .
II - Contexto Cultural: “a descrição do contexto socio-político-religioso determinante na redação final dos textos sagrados".
III - Exegese: “a análise e a hermenêutica atualizadas dos textos sagrados".
IV - Revelação: “a autoridade do discurso religioso fundamentada na experiência mística do emissor que a transmite como verdade do Transcendente para o povo".
V - Verdades de fé: “o conjunto de mitos, crenças e doutrinas que orientam a vida do fiel em cada tradição religiosa".
A alternativa CORRETA é:
I - História das Narrativas Sagradas: “o conhecimento dos acontecimentos religiosos que originaram os mitos e segredos sagrados e a formação dos textos" .
II - Contexto Cultural: “a descrição do contexto socio-político-religioso determinante na redação final dos textos sagrados".
III - Exegese: “a análise e a hermenêutica atualizadas dos textos sagrados".
IV - Revelação: “a autoridade do discurso religioso fundamentada na experiência mística do emissor que a transmite como verdade do Transcendente para o povo".
V - Verdades de fé: “o conjunto de mitos, crenças e doutrinas que orientam a vida do fiel em cada tradição religiosa".
A alternativa CORRETA é:
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537933
Pedagogia
De acordo com Parâmetros Curriculares
Nacionais para o Ensino Religioso (PCNER),
foram definidos cinco eixos organizadores
de conteúdos para serem trabalhados em
sala de aula. Analise cada eixo a seguir e
identifique a assertiva INCORRETA.
Ano: 2015
Banca:
NUCEPE
Órgão:
SEDUC-PI
Prova:
NUCEPE - 2015 - SEDUC-PI - Professor - Ensino Religioso |
Q537932
Pedagogia
Analise as assertivas pertinentes ao eixo
organizador de conteúdo curricular –
Culturas e Tradições Religiosas, e em
seguida, classifique as sentenças em
verdadeiras (V) ou falsas (F) e marque a
sequência CORRETA.
I - Filosofia da tradição religiosa: “a ideia do transcendente, na visão tradicional e atual".
II - Exegese: “a análise e a hermenêutica atualizadas dos textos sagrados".
III - Sociologia e tradição religiosa: “a função política das ideologias religiosas".
IV - Psicologia e tradição religiosa: “as determinações da tradição religiosa na construção mental do inconsciente pessoal e coletivo".
V - História e tradição religiosa: “a evolução da estrutura religiosa nas organizações humanas no decorrer dos tempos".
Assinale a sequência CORRETA.
I - Filosofia da tradição religiosa: “a ideia do transcendente, na visão tradicional e atual".
II - Exegese: “a análise e a hermenêutica atualizadas dos textos sagrados".
III - Sociologia e tradição religiosa: “a função política das ideologias religiosas".
IV - Psicologia e tradição religiosa: “as determinações da tradição religiosa na construção mental do inconsciente pessoal e coletivo".
V - História e tradição religiosa: “a evolução da estrutura religiosa nas organizações humanas no decorrer dos tempos".
Assinale a sequência CORRETA.
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