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Q2364877 Inglês
Text 41A1-II





Internet: <gocomics.com> (adapted)
In the interaction depicted in text 41A1-II, the girl asks the boy to
Alternativas
Q2364876 Inglês
Text 41A1-I


      Tapioca is the starch extracted from the cassava root. Cassava is a native vegetable of South America that grows in tropical and subtropical regions. In addition to providing daily nutrition for millions of people around the globe, tapioca has become a popular substitute for wheat flour in gluten-free baking. It is also very easy to digest, so it’s a good choice for people with irritable bowel syndrome and other digestive issues.

      The minerals in tapioca can provide important health benefits. For example, calcium is important for keeping your bones strong and preventing the development of osteoporosis. Tapioca also contains iron, an essential mineral we need to help transport oxygen throughout the body. In addition, tapioca contains no saturated fat. Reducing saturated fat has been found to lower the risk of heart disease. Tapioca starch contains no fat or cholesterol, which makes it a healthy choice for those watching their dietary cholesterol and saturated fat intake.

      Tapioca is also very low in sodium.


Internet: <webmd.com> (adapted).
A suitable synonym for the word “intake” (last sentence of the second paragraph of text 41A1-I) is
Alternativas
Q2364875 Inglês
Text 41A1-I


      Tapioca is the starch extracted from the cassava root. Cassava is a native vegetable of South America that grows in tropical and subtropical regions. In addition to providing daily nutrition for millions of people around the globe, tapioca has become a popular substitute for wheat flour in gluten-free baking. It is also very easy to digest, so it’s a good choice for people with irritable bowel syndrome and other digestive issues.

      The minerals in tapioca can provide important health benefits. For example, calcium is important for keeping your bones strong and preventing the development of osteoporosis. Tapioca also contains iron, an essential mineral we need to help transport oxygen throughout the body. In addition, tapioca contains no saturated fat. Reducing saturated fat has been found to lower the risk of heart disease. Tapioca starch contains no fat or cholesterol, which makes it a healthy choice for those watching their dietary cholesterol and saturated fat intake.

      Tapioca is also very low in sodium.


Internet: <webmd.com> (adapted).
In the sentence “Tapioca starch contains no fat or cholesterol, which makes it a healthy choice for those watching their dietary cholesterol and saturated fat intake” (in the second paragraph of text 41A1-I), “it” refers to
Alternativas
Q2364874 Inglês
Text 41A1-I


      Tapioca is the starch extracted from the cassava root. Cassava is a native vegetable of South America that grows in tropical and subtropical regions. In addition to providing daily nutrition for millions of people around the globe, tapioca has become a popular substitute for wheat flour in gluten-free baking. It is also very easy to digest, so it’s a good choice for people with irritable bowel syndrome and other digestive issues.

      The minerals in tapioca can provide important health benefits. For example, calcium is important for keeping your bones strong and preventing the development of osteoporosis. Tapioca also contains iron, an essential mineral we need to help transport oxygen throughout the body. In addition, tapioca contains no saturated fat. Reducing saturated fat has been found to lower the risk of heart disease. Tapioca starch contains no fat or cholesterol, which makes it a healthy choice for those watching their dietary cholesterol and saturated fat intake.

      Tapioca is also very low in sodium.


Internet: <webmd.com> (adapted).
Choose the option in which the group of words presented, extracted from text 41A1-I, are all cognates in Portuguese. 
Alternativas
Q2364873 Inglês
Text 41A1-I


      Tapioca is the starch extracted from the cassava root. Cassava is a native vegetable of South America that grows in tropical and subtropical regions. In addition to providing daily nutrition for millions of people around the globe, tapioca has become a popular substitute for wheat flour in gluten-free baking. It is also very easy to digest, so it’s a good choice for people with irritable bowel syndrome and other digestive issues.

      The minerals in tapioca can provide important health benefits. For example, calcium is important for keeping your bones strong and preventing the development of osteoporosis. Tapioca also contains iron, an essential mineral we need to help transport oxygen throughout the body. In addition, tapioca contains no saturated fat. Reducing saturated fat has been found to lower the risk of heart disease. Tapioca starch contains no fat or cholesterol, which makes it a healthy choice for those watching their dietary cholesterol and saturated fat intake.

      Tapioca is also very low in sodium.


Internet: <webmd.com> (adapted).
The expression “In addition” (fourth sentence of the second paragraph), could be correctly replaced, without changing the meaning of text 41A1-I, by
Alternativas
Q2364872 Inglês
Text 41A1-I


      Tapioca is the starch extracted from the cassava root. Cassava is a native vegetable of South America that grows in tropical and subtropical regions. In addition to providing daily nutrition for millions of people around the globe, tapioca has become a popular substitute for wheat flour in gluten-free baking. It is also very easy to digest, so it’s a good choice for people with irritable bowel syndrome and other digestive issues.

      The minerals in tapioca can provide important health benefits. For example, calcium is important for keeping your bones strong and preventing the development of osteoporosis. Tapioca also contains iron, an essential mineral we need to help transport oxygen throughout the body. In addition, tapioca contains no saturated fat. Reducing saturated fat has been found to lower the risk of heart disease. Tapioca starch contains no fat or cholesterol, which makes it a healthy choice for those watching their dietary cholesterol and saturated fat intake.

      Tapioca is also very low in sodium.


Internet: <webmd.com> (adapted).
Based on text 41A1-I, choose the option that states correct information about the presence of minerals in tapioca. 
Alternativas
Q2364871 Inglês
Considering the definitions of skimming and scanning, choose the correct option.
Alternativas
Q2364870 Segurança e Saúde no Trabalho
A CIPA, em conjunto com o SESMT, onde houver, tem por atribuição promover a semana interna de prevenção de acidentes do trabalho (SIPAT)
Alternativas
Q2364869 Segurança e Saúde no Trabalho
O objetivo principal da semana interna de prevenção de acidentes do trabalho (SIPAT) é 
Alternativas
Q2364868 Matemática
Texto 55A3


A tabela a seguir mostra dados sobre acidentes do trabalho compilados entre os meses de janeiro e junho por uma empresa de construção civil que opera em uma grande cidade.



De acordo com os dados apresentados no texto 55A3, a taxa média de acidentes de trabalho por empregado foi
Alternativas
Q2364867 Matemática
Texto 55A3


A tabela a seguir mostra dados sobre acidentes do trabalho compilados entre os meses de janeiro e junho por uma empresa de construção civil que opera em uma grande cidade.



Conforme os dados apresentados no texto 55A3, a6. média mensal de acidentes de trabalho foi igual a
Alternativas
Q2364866 Segurança e Saúde no Trabalho
A respeito da CAT, é correto afirmar que
Alternativas
Q2364865 Segurança e Saúde no Trabalho
A comunicação sobre acidentes do trabalho (CAT) deve ser emitida quando houver acidente sofrido pelo segurado
Alternativas
Q2364864 Segurança e Saúde no Trabalho
De acordo com a NR-5, a respeito do funcionamento e das atribuições da CIPA, assinale a opção correta. 
Alternativas
Q2364863 Segurança e Saúde no Trabalho
Conforme a NR-5, a CIPA
Alternativas
Q2364862 Segurança e Saúde no Trabalho
Conforme a NR-4, o dimensionamento do SESMT
Alternativas
Q2364861 Segurança e Saúde no Trabalho
Segundo a NR-4, o serviço especializado em engenharia de segurança e em medicina do trabalho (SESMT)
Alternativas
Q2364860 Segurança e Saúde no Trabalho
Segundo a NR-6, cabe ao órgão de âmbito nacional competente em matéria de segurança e saúde no trabalho 
Alternativas
Q2364859 Segurança e Saúde no Trabalho
Os serviços em instalações elétricas devem ser planejados e realizados em conformidade com procedimentos de trabalho específicos, padronizados, com descrição detalhada de cada tarefa. Conforme a NR-10, o mínimo exigido para a descrição detalhada de cada tarefa inclui
Alternativas
Q2364858 Segurança e Saúde no Trabalho
O estado de instalação desenergizado deve ser mantido até a autorização para reenergização. Conforme a NR-10, essa energização deve obedecer às etapas a seguir, que estão apresentadas em ordem aleatória.

I retirada da zona controlada de todos os trabalhadores não envolvidos no processo de reenergização
II remoção da sinalização de impedimento de reenergização
III remoção do aterramento temporário, da equipotencialização e das proteções adicionais
IV destravamento, se houver, e religação dos dispositivos de seccionamento
V retirada das ferramentas, utensílios e equipamentos

Assinale a opção que apresenta a ordem sucessiva correta de execução dessas etapas. 
Alternativas
Respostas
221: C
222: E
223: E
224: A
225: A
226: A
227: B
228: E
229: B
230: A
231: E
232: E
233: B
234: B
235: A
236: D
237: A
238: D
239: D
240: C